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Toronto: (416) 901-6383
Vaughan: (905) 264-3137
Oakville/Burlington: (905) 592-0269
Size plus power. Eight burners deliver powerful 23,500 BTU heat, with two gas ovens for a combined 7.7 cu ft capacity.
Overview
Features and Benefits
GENEROUS CAPACITY
Featuring a generous total capacity of 7.7 cu ft, with enough room to fit a 32 lb turkey, or to cook several dishes at once.
COOKTOP POWER
Sealed Dual Flow Burners™ deliver cooktop power up to 17,000 BTU for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
COOKING FLEXIBILITY
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.
EASY TO CLEAN
Cleaning up spills is effortless with the continuous, porcelain basepan. Your cooktop simply needs a quick wipe to keep it looking good as new.
DESIGN QUALITY
This range has craftsmanship in every detail, with real stainless steel, cast-iron grates, and titanium coated dials. Each cavity features incandescent lights and full extension telescopic racks. From the robust legs to the powerful legs to the powerful cooktop, the Range is built to last.
TOTAL CONTROL
Precise control across high and low settings is delivered through the halo-illuminated cooktop dials.
| Accessories (sold separately) | |
|---|---|
| Square handle option | AH-R48 |
| Burner ratings | |
| Maximum burner power | 17000 BTU |
| Power back centre | 13000BTU |
| Power back centre (2) | 13000BTU |
| Power back left | 13000BTU |
| Power back right | 13000BTU |
| Power centre | 15000BTU |
| Power front centre (2) | 15000BTU |
| Power front left | 17000BTU |
| Power front right | 17000BTU |
| Total cooktop power | 116000 BTU |
| Capacity | |
| Shelf positions | 5 |
| Total capacity (main oven) | 5.3cu ft |
| Total capacity second oven | 2.4cu ft |
| Usable capacity (main oven) | 3.9cu ft |
| Cleaning | |
| Easy clean porcelain basepan | Yes |
| CONTROLS | |
| Electric circuit | 3 wire |
| Metal illuminated dials | Yes |
| Gas requirements | |
| Supply Pressure (LPG) | 11 to 14 W.C |
| Oven Features | |
| Auto re-ignition system | Yes |
| Electronic oven control | Yes |
| Full extension telescopic sliding shelves | Yes |
| Internal light | Yes |
| Titanium coated, illuminated metal dials | Yes |
| Oven functions | |
| Bake | Yes |
| Broil | Yes |
| Convection bake | Yes |
| Slow cook | Yes |
| Oven Performance | |
| Main oven - Bake power | 21,500 BTU |
| Main oven - Broil power | 19,000 BTU |
| Secondary oven - Bake power | 14,000 BTU |
| Power Requirements | |
| Amperage | 15A |
| Rated current | 15A |
| Supply frequency | 60Hz |
| Product Dimensions | |
| Depth | 29 1⁄8 |
| Depth (excluding handles) | 29 1⁄8 |
| Height | 35 3⁄4 - 36 3⁄4 |
| Width | 47 7⁄8 |
| Rangetop features | |
| Sealed range top | Yes |
| Vent trim included | Yes |
| Recommended Back Guards Ventilation | |
| Combustible situation | BGRV3-3048H |
| Non combustible situation | BGRV2-3048 / BGRV2-1248 |
| Recommended hood | HCB48-12_N (48 Professional Range Hood, Dual Blower) |
| SAFETY | |
| ADA compliant | Yes |
| Full extension telescopic sliding shelves | Yes |
| Secondary oven features | |
| 3/4 Extension racks | 2 |
| Electronic oven control | Yes |
| Internal light | Yes |
| Secondary oven functions | |
| Bake | Yes |
| Convection bake | Yes |
| Number of secondary oven functions | 4 |
| Proof | Yes |
| Slow cook | Yes |
