Details
SURFACE COOKING FEATURES
- High performance burners provide fast boil times and a gentle simmer
- 20,000 BTU – 8,500 BTU high burner ratings
- Stainless steel burner pan
- Electronic single point spark ignition/re-ignition on all burners
- Porcelain coated cast iron burner grates
- Optional surface configurations
- Machined steel griddle/simmer plate (with grease collection drawer)
- Induction elements
- Polished chrome die cast knobs
OVEN FEATURES
- 3.8 cu ft. electric oven (both ovens)
- 25 3/4"W. x 13"H. x 19 5/8" D.
- Eight cooking functions – Bake, Convection Bake, Tru Convection, Low Broil, High Broil, Convection Broil, Defrost, Proof
- Stainless steel oven cavity
- Six rack positions with two oven racks including one TruGlide Rack
- Two oven lights
- 25-3/4"W. x 13"H. x 19-5/8" D.
- One oven rack
- Storage drawer for baking pans with soft-close glides
THREE DIFFERENT TOP CONFIGURATIONS
- TVDR6608B– 8 gas burners
- TVDR6606G – 6 gas burners; electric griddle
- TVDR6606I – 6 gas burners; 2 induction elements
TRIM FINISH
Authorized Dealer
Price Match Guarantee
