Toronto: (416) 901-6383
Vaughan: (905) 264-3137
Oakville/Burlington: (905) 592-0269
The Platinum Series offers unsurpassed power and performance for discerning home chefs who demand restaurant-quality results.
POWERFUL 25,000 BTU BURNERS: Available only on the Platinum Series, 25,000 BTU PrimaNova burners deliver high, concentrated heat – perfect for achieving unmatched searing and an ultra-rapid boil. 22,000 BTU, 18,000 BTU, 15,000 BTU and 130°F simmer burners complete your range with unmatched control and precision. BlueStar’s unique open burner system ensures maximum efficiency, delivering intense heat directly and evenly across the bottom of the pan.
Interchangeable Griddle Charbroiler: With the Platinum Series, there is no need to choose between all burners or griddles / charbroilers on your range. Each Platinum Series range comes standard with all burners but includes the revolutionary cast-iron Interchangeable Griddle and Charbroiler system. Enjoy the ultimate in flexibility: remove 2 burners and place the griddle or charbroiler anywhere on the range, interchange the two components based on the day’s menu, and enjoy dual zone cooking with up to 40,000 BTUs of heat on four unique cooking surfaces.
Innovative PowR Oven™: Available only on the Platinum Series, the revolutionary PowR Oven technology allows for 40% faster preheating and a 30% increase in oven efficiency. With a unique True European Convection oven system and professional-grade 1850°F infrared broiler, the Platinum Series ovens deliver restaurant quality results at home. Plus, the extra-large oven cavities accommodate full-size 18” x 26” commercial sheet pans for effortless entertaining.
Unmatched Customization: Choose from than 750+ colors and 10 metal trims (such as brass and copper) to create a bespoke range that fits your own unique cooking and design preferences.
Specifications | |
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Range Dimensions: | 23.875″W x 24″D x 36.75″H |
Oven Interior: | 20.25″W x 20″D x 15″H |
Top Burner Rating: | 25,000 BTUs |
Simmer Burner Rating: | 9,000 BTUs |
PowR Oven Burner Rating: | 25,000 BTUs |
Infrared Broiler Rating: | 15,000 BTUs |
Electrical Requirements: | 120V, 60Hz, 15 AMPS, 1 PH |
Operating Gas Pressure: | NAT: 5.0″ WC, LP: 10.0″ WC |
Gas Line Size: | 1/2″ |
Installation Clearance: | 0″ Side Cabinet, 0″ Back Wall |
Available in | Natural or LP Gas |